You know it’s gonna be a good episode when its 1 hour and 11 minutes!
Woow, what a sacred number. GOLLY- these two gals are trying not to cuss as much, as needed. Sometimes, you need alternatives, aka when you get visceral reactions from others when you drop a motherfucker ass bomb. It happens, man. And so, we try out new dad phrases, and we hope you enjoy this week’s tips and tricks for selling on Poshmark, shopping sustainably, and stuffing your mouth with food n’ weed! As tradition, we feature Great Housekeeping-Adrianna reminds us that Kelli never told her ghost story! Tune in for our Matilda experiences with doors; drop a line if you’ve ever had some spooky door stories. We’d lurve to hear them!
My arm is racing!
Our Episode 21 Creature comforts include a lot of dankness: (Before recording, Kell picked up some hot n’ fresh) Dark Horse Coffee oat milk salted maple lattes https://www.darkhorsecoffeeroasters.com/Dark Horse Coffee Roasters we love a good poop! Clayborne Co. – flower and keef da sneek FLYERS twopack 26% THC XJ-13 cute lil 2pack is really the move for you and your bestie!
Name Drops: A quest for minimalism with the minimalists: https://www.theminimalists.com/The Minimalists Some issues with a troubling college class that Centered Whiteness a little too much, as expected: Mom Talk: Tokenizing Black Children Is Not White Allyship (mothermag.com) https://www.mothermag.com/tokenizing-black-children/ White Women, We Have Officially Run Out Of Excuses | ELLE AustraliaWhy I’m No Longer Talking To White People About Race by Reni Eddo-Lodge https://www.elle.com.au/news/white-allyship-black-lives-matter-23598
Kelli shares some great tips and tricks for selling on Poshmark, as well as customer service woes- tune in to hear more! We love talking all things recycled fashion. Use codeword ‘teensy tinsy shoes’ if you really want to get serious with us.
Our small business for this week- SIPZ! SIPZ is Kelli’s favorite restaurant of all time, so this week is really serious. Sipz Vegetarian Kitchen | Vegan | Menu | Clairemont | San Diego, CAwww.sipz.com Hear what Kelli orders every week, like clockwork. We love 346 appetizers for dinner. @sipzcafe Capishe? We love you!
https://karmasdpodcast.podbean.com/e/s1e21-posh-spice/ https://karmasdpodcast.podbean.com/e/s1e21-posh-spice/
Karma San Diego Podcast 